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Organic black umeboshi paste with Himalayan pink salt – 120 g – Yuasa Noen
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Request dedicated supply€71.08 / Kg
Yuasa Farm Organic Umeboshi Paste, known in Japanese as ‘neri ume’, is a convenient and versatile version of traditional umeboshi. The organic ume plums are grown in the Haruna area, in Takasaki City, Gunma Prefecture. After being preserved in salt, the fruits are pitted and processed into a soft, concentrated paste that is ready to use.
The manufacturer states that the product contains only organic ume and salt. This variant uses beni shio, a pink salt sourced from the Himalayan rock salt deposits. The packaging itself clearly identifies the product with the terms 紅塩 and ヒマラヤ岩塩, meaning ‘red/pink salt’ and ‘Himalayan rock salt’ respectively.
The pink salt version is described as being made with organic ume grown on the farm and Himalayan pink salt. The paste retains the characteristic flavour of traditional umeboshi: strong, tangy and savoury. As the stone has been removed, it can be measured out directly, without having to prepare the whole fruit first.
Produced in Japan.
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For selected products we can check reserved availability, dedicated reorders or tailored supply options. Send us the quantity you need and we will reply with availability, timing and dedicated conditions.
Request dedicated supply