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Traditional soya sauce – 500 ml – Kikkoman

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€4.28

€8.56 / Kg

Soy sauce
KIK-25151511

Kikkoman Naturally Brewed Soy Sauce is one of the best-known Japanese-style soy sauces, characterised by a balanced flavour and great versatility in the kitchen. It is produced using only water, soya beans, wheat and salt, which are left to ferment and mature naturally using the traditional Japanese honjozo method.

The long fermentation process allows for the natural development of a complex flavour profile and a pronounced umami component, accompanied by savoury, slightly sweet, tangy and malty notes. It is an all-purpose soya sauce, designed to be used both as a condiment in its own right and during the preparation of dishes.

Produced in the Netherlands.

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Kikkoman
KIK-25151511

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Do you need larger quantities?

For selected products we can check reserved availability, dedicated reorders or tailored supply options. Send us the quantity you need and we will reply with availability, timing and dedicated conditions.

Request dedicated supply