Ginnan - 55 g - Sunyo
€51.14 / Kg
This fruit, which in nature grows protected by a shell like chestnuts, is included in some traditional Japanese dishes such as chawan mushi, although it can also be eaten like this accompanied by sake, perhaps after putting a pinch of salt on it. Harvested raw, they are eaten roasted or cooked with seafood, white or red meat, as well as being an excellent ingredient for soups.
Produced in Japan.
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