Umeshu with red shiso - 720 ml - Nakamo BC
A healthy plum wine made from Nanko plums from Wakayama Prefecture in Kishu, combined with red shiso, a speciality of Wakayama. After the ample sweetness and acidity typical of plum wine, the refreshing, crisp flavour of red shiso emerges. It boasts the characteristic bright ruby hue typical of red shiso, making it a plum wine that is also pleasing to the eye.
Produced in Japan.
Umeshu with red shiso - 720 ml - Nakamo BC
€25.44
€35.33 / l
USR-96854213
A healthy plum wine made from Nanko plums from Wakayama Prefecture in Kishu, combined with red shiso, a speciality of Wakayama. After the ample sweetness and acidity typical of plum wine, the refreshing, crisp flavour of red shiso emerges. It boasts the characteristic bright ruby hue typical of red shiso, making it a plum wine that is also pleasing to the eye.
Produced in Japan.
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