Gluten-free noodle ramen - 142 g - Toa Foods
€18.87 / Kg
Prepared with carefully selected local rice flour as the main ingredient and made with the unique techniques of a pasta artisan, without the addition of wheat flour or salt. This gluten-free ramen has a firm texture and smooth taste. Besides ramen, it can be enjoyed as yakisoba, cold ramen, tsukemen, ramen salad or as the finishing touch to a hot soup.
Made in Japan.
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